New products alert!
OK, by now you’ve (hopefully) figured out that BaconAir was an April Fool’s joke. We are sorry to members of the media (yes, you, TIME magazine), our customers and family members that we may have tricked. Just remember, it’s all in fun!
We have good news though, just in time for barbecue season and Father’s Day. We have two new…
Recipe of the Month: Bacon Ranch Piggy Bites
These are cute, easy to make and fun to eat!
- 1 (1 pound) loaf frozen bread dough, thawed
- 2 teaspoons oil
- 1 cup Shredded Mozzarella Cheese
- 1 (.75 ounce)…
Have a Bacony Super Bowl
It’s Super Bowl weekend, and it’s all about the apps – and not the kind for your iPhone. It’s all about appetizers. Fortunately, there are lots of recipes on our Recipe Community for parties and entertaining. Here are some of the best of our most recently submitted recipes for…
Recent recipe contest entries
If you haven’t been over to the J&D’s Foods Recipe Community lately, you’re missing out! As part of our recipe contest, people are submitting all sorts of amazing creations. Some of the highlights:…
Bacon Salt Recipe: Daveburgers
When summer comes rolling around, Christin (aka Bacon Wife) starts requesting my world famous Daveburgers. They’re simple to make but really, really good. This year, they were better than ever before as I was able to add…
Bacon Salt Recipe: Bacon Salt Stir Fry
Here in Seattle, Asian food is king. In virtually any area you can get great Thai food, Vietnamese (tons of pho here), teriyaki, Chinese, or sushi. While bacon is usually not an ingredient in Asian cuisine, this stir fry sent to us by Marc Ferguson does the trick:…